Eating Out in the U.S.A. !
One of life’s outstanding pleasures is going out to eat and trying new restaurants and dishes. This holds true for raw nutrient and vegan restaurants too! There are, believe it or not, more than 5000 natural foods restaurants in the U.S. alone. Predictably many of these restaurants are in major markets and in college towns.
You might not lively in an area where you can see a natural foods restaurant regularly, but if you’re traveling, do some research and see where there might be a natural foods put to see. Here are a few notable restaurants around the country:
Delights of the Garden has gained amazing popularity in Washington, DC, considering that city is an oasis of power lunches between lobbyists and the wish. It features a cool-looking coffeehouse with raw and cooked vegan favorites.
Arnold’s Way is located extraneous Philadelphia, PA in the Bucks County townsfolk of Lansdale. They hold a raw caf and also hold classes in raw foods readying.
Au Lac in Fountain Valley, California serves 7-course raw dinners, although you need to call in progress to yield the chefs clip to fix.
Caf Gratitude has two locations in San Francisco and one in Berkeley.
Quntessence in Manhattan features an all raw card, all organic, salads, bracing juices, soup, guacamole, essene bread, almond shakes, and more.
Dining in the Raw in Key West, Florida features macrobiotic, vegan and raw foods.
The Organic Garden in Beverly, Massachusetts is a living and raw foods restaurant.
Suzanne’s Vegetarian Bistro in Miami, FL has a casual raw soup on its card.
Enzyme Express in Anchorage, Alaska is a raw foods restaurant.
Golden Temple in Birmingham, Alabama is a vegetarian restaurant that features a juice bar.
These are just a few raw foods restaurants in some potential (and unconvincing!) cities. Many cities hold magazines with restaurants listed by categories.
